Restaurant Fire Protection Systems

From the 1980’s to today, restaurant structure fires have decreased from 23,000 per year to less than 6,000.

A downward trend in restaurant structure fires is directly correlated with the increased performance standards in restaurant fire suppression technology. Today's systems can extinguish fires more rapidly and reduce the chance for a fire to reignite. Thanks to the requirement of fire sprinkler systems, hand portable fire extinguishers, restaurant exhaust cleaning/ventilation hoods, fire alarm systems, restaurant fire suppression systems, and employee fire extinguisher training, restaurants are now better protected than ever before in the event of a fire.

Some things to know:

• Peak time for restaurant fires is 10:00 a.m.

• Restaurant fires contribute to over $193 million in direct property damage annually

• 57% of commercial restaurant fires are directly related to cooking equipment and appliances

• 21% of commercial restaurant fires were the result of failure to clean oily, greasy residues from surfaces and appliances

Why Norred: 

• The Norred Fire Systems team has over 3,800 hours in design and installation of Kitchen Fire Suppression Systems

• We are Louisiana’s most experienced provider of Restaurant Fire Suppression Systems equipment, installation and service

• Our team is factory trained and certified in restaurant fire suppression systems, kitchen ventilation hood systems, fire sprinkler systems, fire extinguishers and fire alarm systems

• Our team of fire code experts is licensed in Louisiana, Mississippi and Arkansas

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Our Guarantee: 

Our commercial restaurant fire suppression system service means 24/7 protection for your kitchen. Even when you turn lights out and finally head home for the night, there is still the potential for a fire in your kitchen or restaurant. At Norred Fire Systems, we take your system through a 39-point inspection process. We check all crucial components of your kitchen fire protection system to ensure that everything that protects your kitchen will operate as intended if a fire ever occurs.

Our experienced design team can create the exact fire suppression system needed to fit around your kitchen space. We value the importance of quality customer service and always try to exceed your expectations. We offer after-hour and holiday service to all our customers.

See what our happy customers have to say about our work and call Norred Fire Systems today for a FREE Estimate!

"Trey and his team make our hood installation ZERO worries for the crew at Catfish Charlie's North!!! Thanks guys."

Doug Wood - Catfish Charlies

"When we experienced a kitchen fire at our new location the system that Norred Fire installed worked exactly as it was designed to."

Dong Lan - Ronin Steakhouse & Sushi

318-387-1134

norredfire.com

321 N 2nd Street

Monroe, LA 71201